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Food and wine pairing ideas

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Meal and wine pairing

Anchovies in salt

This dish pairs well with 4 drinks :

Drinks and wines types

Champagne Blanc Brut non dosé Millésimé

White sparkling wines

Serve at 08-10°C ou 46-50 °F.

May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.

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Collioure Blanc

Still white wines

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 4 to 6 years old.

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Pale ale

Beers

Serve at 06-08°C ou 43-46 °F.

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Water

Non-alcoholic beverages

Serve at 10-25°C ou 50-77 °F.

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