Meal and wine pairing
Photo by Jen Arrr (CC BY-SA 2.0)
https://www.flickr.com/photos/jenarrr/7554255354/
Viré-Clessé Levrouté
Still white wines
Serve at: 11-13°C ou 52-55 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
This drink is paired well with 2 meals:?>
Meal families
Cheeses
Coolea Extra Matured
Ireland. Cork.
Pressed and uncooked cheese made from pasteurized cow's milk with a yellow waxed rind.
Ripening : 18 months.
Cheeses
Montgomery’s Cheddar
United Kingdom. Somerset.
Pressed and uncooked cheese made from raw cow's milk with a natural rind wrapped in cloth.
Ripening : 9 months minimum.