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Food and wine pairing ideas

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Meal and wine pairing

Bourgogne Coulanges-la-Vineuse Blanc - Still white wine(s) - Photo de Sarah Stierch - 101Pairing.com

Bourgogne Coulanges-la-Vineuse Blanc

Serve at: 10-12°C or 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

This drink is paired well with:

Meal families

Shellfish and Seafood

Grilled crab

Prefer a pairing with a developed wine.

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Shellfish and Seafood

Grilled crab claws

Prefer a pairing with a developed wine.

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Shellfish and Seafood

Grilled lobster

Prefer a pairing with a developed wine.

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Shellfish and Seafood

Oysters

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Cheeses

Toucy

France. Bourgogne-Franche-Comté. Yonne. Auxerrois.
Soft-ripened cheese made goat’s milk with a natural rind.

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