Meal and wine pairing
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Beaujolais-Villages Rosé
Vins tranquilles rosés
Serve at: 10-12°C ou 50-54 °F.
Pair with a wine under 2 years old.
Aging potential (estimation) : 1 to 3 years old.
This drink is paired well with 6 meals:?>
Meal families
Others
Croque-madame
Grilled ham and cheese sandwich with fried egg or poached egg on top.
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Croque-madame with bechamel sauce
Grilled ham and cheese sandwich with fried egg or poached egg on top.
Béchamel sauce : white roux (half butter, half flour) thinned with milk or cream.
Sea fish
Gravlax salmon
Gravlax : fresh salmon marinated with dill, spices, and herbs, cured with salt and sugar, served with a mustard sauce.
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Oven-baked croque-monsieur with bechamel sauce
Grilled ham and cheese sandwich with béchamel sauce, baked golden.
Béchamel sauce : white roux (half butter, half flour) thinned with milk or cream.
Main meals
Tablier de sapeur with tartare sauce
France. Auvergne-Rhône-Alpes. Rhône. Lyon.
Tartar sauce : mayonnaise with capers, chives, pickles and chopped parsley.
Dish usually served with steamed potatoes.