Meal and wine pairing
Photo by Amy Ross(CC BY-ND 2.0)
https://www.flickr.com/photos/donutgirl/7947806406/
Sautéed bison steak
Synonyms:
- Pan-fried bison steak
- Pan-roasted bison steak
- Pan-seared bison steak
This dish pairs well with 3 drinks :
Drinks and wines types
Haut-Médoc
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 15 years old.
Minervois Rouge
Vins tranquilles rouges
Serve at 16-18°C ou 61-64 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 3 to 5 years old.