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Food and wine pairing ideas

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Meal and wine pairing

Ricotta

Ricotta : Italian or Maltese cheese made from whey of other cheeses, from sheep or cow milk.

This dish pairs well with 4 drinks :

Drinks and wines types

Dubbel

Beers

Serve at 06-10°C ou 43-50 °F.

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Pilsner

Beers

Serve at 04-06°C ou 39-43 °F.

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Wheat beer

Beers

Serve at 04-06°C ou 39-43 °F.

May be called Pale wheat ale.

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Witbier

Beers

Serve at 06-09°C ou 43-48 °F.

May be called Bière blanche, White beer, Wit or Witte.

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