Meal and wine pairing
Photo by Joselu Blanco(CC BY 2.0)
https://www.flickr.com/photos/silverman68/8338431290/
Lamb stew with thyme
This dish pairs well with 5 drinks :
Drinks and wines types
Côtes du Rhône Rouge
Still red wines
Serve at 15-17°C ou 59-63 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.
Fleurie
Still red wines
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.
Saint-Chinian Rouge
Still red wines
Serve at 15-17°C ou 59-63 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 8 years old.
Pair with a wine of at least 6 years old.
Aging potential (estimation) : 10 to 20 years old and more.