Meal and wine pairing
Photo by Tim Sackton(CC BY-SA 2.0)
https://www.flickr.com/photos/sackton/6661324967/
Green asparagus quiche
Quiche : shortcrust pastry topped with a mixture of eggs and cream combined with seafood, vegetables, meat, and/or cheese.
Served hot or cold.
This dish pairs well with 5 drinks :
Drinks and wines types
Chablis Grand cru
Still white wines
Serve at 12-14°C ou 54-57 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 15 years old and more.
Château-Grillet
Still white wines
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 8 years old.
Aging potential (estimation) : 15 to 20 years old.
Condrieu Sec
Still white wines
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 5 years old.
Crémant du Jura Blanc Brut non dosé
White sparkling wines
Serve at 06-08°C ou 43-46 °F.
May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old.