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Food and wine pairing ideas

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Meal and wine pairing

Roast rabbit

This dish pairs well with 12 drinks :

Drinks and wines types

Bourgueil Rouge

Still red wines

Serve at 14-17°C ou 57-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

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Chambertin

Still red wines

Serve at 13-16°C ou 55-61 °F.

Pair with a wine of at least 8 years old.
Serving wine : 14 to 15 °C (46-48°F) for wines less than 12 years old. 15 to 16°C (50-54 °F) above.
Aging potential (estimation) : 15 to 20 years old and more.

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Chambertin-Clos de Bèze

Still red wines

Serve at 13-16°C ou 55-61 °F.

Pair with a wine of at least 8 years old.
Serving wine : 14 to 15 °C (46-48°F) for wines less than 12 years old. 15 to 16°C (50-54 °F) above.
Aging potential (estimation) : 10 to 20 years old and more.

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Chapelle-Chambertin

Still red wines

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 8 years old.
Serving wine : 14 to 15 °C (46-48°F) for wines less than 12 years old. 15 to 16°C (50-54 °F) above.
Aging potential (estimation) : 10 to 20 years old and more.

> see more

Charmes-Chambertin

Still red wines

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 8 years old.
Serving wine : 14 to 15 °C (46-48°F) for wines less than 12 years old. 15 to 16°C (50-54 °F) above.
Aging potential (estimation) : 10 to 20 years old and more.

> see more

Gevrey-Chambertin

Still red wines

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.

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Griotte-Chambertin

Still red wines

Serve at 13-16°C ou 55-61 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.

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Latricières-Chambertin

Still red wines

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.

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Mazis-Chambertin

Still red wines

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 7 years old.
Aging potential (estimation) : 10 to 25 years old.

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Mazoyères-Chambertin

Still red wines

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 7 years old.
Aging potential (estimation) : 10 to 25 years old.

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Médoc Rouge

Still red wines

Serve at 15-17°C ou 59-63 °F.

Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 15 years old.

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Ruchottes-Chambertin

Still red wines

Serve at 14-16°C ou 57-61 °F.

Pair with a wine of at least 7 years old.
Aging potential (estimation) : 10 to 25 years old.

> see more