Meal and wine pairing
Photo by Nick Webb(CC BY 2.0)
https://www.flickr.com/photos/nickwebb/14327142601/
Grilled venison fillet
This dish pairs well with 3 drinks :
Drinks and wines types
La Livinière
Still red wines
Serve at 16-18°C ou 61-64 °F.
Until the 2023 vintage, this appellation was called Minervois-La Livinière.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 5 to 10 years old.
Minervois Rouge
Still red wines
Serve at 16-18°C ou 61-64 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 4 to 8 years old.