Meal and wine pairing
Photo by jplahm(CC BY-ND 2.0)
https://www.flickr.com/photos/jplahm/5489229786/
Langoustine puff pastry
Synonyms:
- Norway lobster in puff pastry
- Dublin Bay prawn in puff pastry
- Scampi in puff pastry
This dish pairs well with 3 drinks :
Drinks and wines types
Crémant de la Loire Blanc Brut
Vins effervescents blancs
Serve at 06-08°C ou 43-46 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.
Sancerre Blanc
Vins tranquilles blancs
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.



Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 7 years old.