Meal and wine pairing
Photo by Stuart Webster(CC BY 2.0)
https://www.flickr.com/photos/stuartwebster/5335747457/
Lamb chops with herbes de Provence
This dish pairs well with 3 drinks :
Drinks and wines types
Corbières Rouge
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 6 years old.
Côtes de Provence Rouge
Vins tranquilles rouges
Serve at 15-17°C ou 59-63 °F.
Pair with a wine over 1 year old.
Aging potential (estimation) : 5 to 8 years old.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 7 to 10 years old.