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Food and wine pairing ideas

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Meal and wine pairing

Parma ham bruschetta

This dish pairs well with 4 drinks :

Drinks and wines types

Bandol Rosé

Still rosé wines

Serve at 10-12°C ou 50-54 °F.

Pair with a wine of 1 to 3 years old.
Aging potential (estimation) : 3 to 5 years old.

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Corbières Rosé

Still rosé wines

Serve at 10-12°C ou 50-54 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Côtes de Provence Rosé

Still rosé wines

Serve at 08-10°C ou 46-50 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.

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Saint-Nicolas de Bourgueil Rouge

Still red wines

Serve at 14-17°C ou 57-63 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.

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