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Food and wine pairing ideas

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Meal and wine pairing

Vin de Savoie Pétillant Brut

Sparkling wine

Serve at: 06-08. °C (43-46 °F)

This wine is paired well with 8meals

Meal families

Appetizers

Arancini

Italy. Sicilia.
Breaded and fried rice balls or cones 8 to 12 cm in diameter, usually stuffed with ragu, peas and cheese, or diced ham and mozzarella./ Served hot.

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Appetizers

Breadsticks

Sticks of crisp and dry bread.

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Main meals

Gratin savoyard

Dish based on reblochon with potatoes, bacon and sometimes onion.

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Appetizers

Parmesan breadsticks

Breadsticks : sticks of crisp and dry bread.

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Appetizers

Tapas

Canapés.

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Cold starters

Zakuski

Russia.
Hors-d'œuvre served as starter to a meal (caviar, cold cuts, smoked or marinated fish, malossol, salads…).

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