Wines – Page 28 – 101Pairing

Food and wine pairing ideas

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Côtes de Provence La Londe

White

Still wine

Serve at 08-10. °C (46-50 °F)

Arbois Pupillin

White

Still wine

Serve at 13-16. °C (55-61 °F)

Anjou

White

Still wine

Serve at 08-10. °C (46-50 °F)

Champagne Grand cru Millésimé Brut

White

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Bergerac

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Vin de Savoie Ripaille

White

Still wine

Serve at 08-10. °C (46-50 °F)

Crémant de la Loire Rosé Demi-sec

Rosé

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Crémant de Bourgogne Brut

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Palette

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Minervois

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Muscat de Lunel

White

Still wine

Serve at 08-10. °C (46-50 °F)

Béarn

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Coteaux du Layon Rablay sur Layon

White

Still wine

Serve at 08-10. °C (46-50 °F)

Canon-Fronsac

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Champagne Rosé Millésimé Brut Non dosé

Rosé

Sparkling wine

Serve at 08-10. °C (46-50 °F)

Vin de Savoie Jongieux

White

Still wine

Serve at 08-10. °C (46-50 °F)

Champagne Rosé Brut

Rosé

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Sancerre

White

Still wine

Serve at 10-12. °C (50-54 °F)

Ajaccio

Rosé

Still wine

Serve at 08-10. °C (46-50 °F)

Beaujolais

White

Still wine

Serve at 08-10. °C (46-50 °F)

Champagne Grand cru Millésimé Brut

White

Sparkling wine

Serve at 10-12. °C (50-54 °F)

Crémant d’Alsace Demi-sec

White

Sparkling wine

Serve at 06-08. °C (43-46 °F)

Vacqueyras

Rosé

Still wine

Serve at 10-12. °C (50-54 °F)

Criots-Bâtard-Montrachet

White

Still wine

Serve at 10-12. °C (50-54 °F)