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Food and wine pairing ideas

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Meal and wine pairing

Fish fritters with tartar sauce

Tartar sauce : mayonnaise with capers, chives, pickles and chopped parsley.

Synonyms: Fish fritters with tartare sauce

This dish pairs well with:

Wine colors

Chablis

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.

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Muscadet

White

Still wine

Serve at 09-11. °C (48-52 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 4 years old.

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