Meal and wine pairing

Cheeses

Bergamino di Bufala

Italy. Lombardy.
Buffalo milk pasteurized cheese with white mould rind.

White

Still wine

Serve at 08-10. °C (46-50 °F)

“ Prefer a pairing with a wine with residual sugar.
Pair with a wine of at least 1 year old.
Aging potential (estimation) : 3 to 10 years old. ”

Other drinks

Serve at 06-09. °C (43-48 °F)

Other drinks

Serve at 11-14. °C (52-57 °F)

“ May be called Farmhouse Ale. ”

White

Still wine

Serve at 08-10. °C (46-50 °F)

“ Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old. ”