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Wines and drinks we offer you:
Wines and drinks types
Alsace Grand cru Mambourg Muscat Sélection de grains nobles
Sweet and Medium-sweet white wines
Serve at 10-12°C ou 50-54 °F.
> View pairingsCôtes de Toul Gris
Still rosé wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.
Alsace Grand cru Pfersigberg Gewurztraminer Sélection de grains nobles
Sweet and Medium-sweet white wines
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Chassagne-Montrachet Premier cru La Roquemaure Blanc
Still white wines
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 8 to 12 years old.
Eaux-de-vie de poiré de Normandie
Spirits and liqueurs
Serve at 18-24°C ou 64-75 °F.
> View pairingsAlsace Grand cru Gloeckelberg Gewurztraminer Vendanges tardives
Sweet and Medium-sweet white wines
Serve at 08-10°C ou 46-50 °F.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 years old and more.
Chambolle-Musigny Premier cru Aux Echanges
Still red wines
Serve at 14-16°C ou 57-61 °F.
Pair with a wine of at least 6 years old.
Aging potential (estimation) : 10 to 15 years old.
Cognac Borderies Vieille réserve
Spirits and liqueurs
Serve at 18-24°C ou 64-75 °F.
May be called Borderies Vieille réserve.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : once you open the bottle, consume it within 12 months.
Champagne Premier cru Cumières Blanc Brut non dosé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
May be called Brut intégral, Brut nature, Brut sauvage, Brut zéro, Dosage Zéro, Pas dosé, Ultra brut.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Champagne Grand cru Oiry Blanc de blancs Doux Millésimé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 15 years old.
Champagne Premier cru Jouy-lès-Reims Rosé Demi-sec
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Grand cru Cramant Millésimé Brut
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 10 to 20 years old.
Nuits-Saint-Georges Premier cru Les Argillières Blanc
Still white wines
Serve at 12-14°C ou 54-57 °F.
Pair with a wine of at least 2 years old.
Aging potential (estimation) : 5 to 10 years old.
Alsace Grand cru Wineck-Schlossberg Gewurztraminer Sélection de grains nobles
Sweet and Medium-sweet white wines
Serve at 10-12°C ou 50-54 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 20 to 50 years old and more.
Champagne Premier cru Champillon Rosé Sec
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Latricières-Chambertin
Still red wines
Serve at 15-17°C ou 59-63 °F.
Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 25 years old.
Côtes de Bordeaux Saint-Macaire Blanc
Still white wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.
Côtes du Rhône Villages Saint-Gervais Rosé
Still rosé wines
Serve at 10-12°C ou 50-54 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
Champagne Grand cru Blanc de noirs Brut
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Premier cru Villers-aux-Noeuds Blanc Demi-sec
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Champagne Grand cru Louvois Rosé Brut Millésimé
Rosé sparkling wines
Serve at 08-10°C ou 46-50 °F.
> View pairingsChampagne Premier cru Cormontreuil Blanc de blancs Sec
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 8 to 12 years old.
Champagne Grand cru Tours-sur-Marne Blanc de noirs Extra-brut Millésimé
White sparkling wines
Serve at 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 15 years old and more.
Pair with a wine of at least 4 years old.
Aging potential (estimation) : 20 to 50 years old and more.