Meal and wine pairing
Photo by Deidre Woollard (CC BY 2.0)
https://www.flickr.com/photos/deidrew/5691350867/
Nuits-Saint-Georges Blanc
Vins tranquilles blancs
Serve at: 12-14°C ou 54-57 °F.
Pair with a wine of 2 to 4 years old.
Aging potential (estimation) : 3 to 7 years old.
This drink is paired well with 3 meals:?>
Meal families
Sea fish
Roasted sea bass with beurre blanc sauce
Beurre blanc sauce : shallot reduction with wine and vinegar blended with whipped butter.
> view the mealSea fish
Sea bass supreme with beurre blanc sauce
Fish suprême : boneless fillet.
Beurre blanc sauce : shallot reduction with wine and vinegar blended with whipped butter.