Meal and wine pairing
Photo by Tijana Drndarski Licence Unsplash
https://unsplash.com/fr/photos/verre-a-boire-transparent-avec-du-jus-dorange-yT8dwLAiSmY
Champagne Rosé Doux
Vins effervescents rosés
Serve at: 08-10°C ou 46-50 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 1 to 2 years old.
This drink is paired well with 7 meals:?>
Meal families
Desserts
Petit four glacé
Glazed : spreading a shiny, often sweet, substance over food before finishing the cooking, so that when served, the food has a shiny appearance.
> view the meal