Meal and wine pairing
Photo by Sylvain Torchet (CC BY 2.0)
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Bugey Mousseux Rosé
Vins effervescents rosés
Serve at: 06-09°C ou 43-48 °F.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 3 years old.
This drink is paired well with 3 meals:?>
Meal families
Desserts
Gâteau de Saint-Genix
France. Auvergne-Rhône-Alpes. Savoie.
Brioche filled and stuffed with red pralines.