Meal and wine pairing
Photo by Jim Fischer (CC BY 2.0)
https://www.flickr.com/photos/jimfischer/23842089944/
Alsace Grand cru Geisberg Pinot gris
Vins tranquilles blancs
Serve at: 08-10°C ou 46-50 °F.
Pair with a wine of at least 3 years old.
Aging potential (estimation) : 10 to 15 years old.