Meal and wine pairing
Photo by Sue Reynolds (CC BY-SA 2.0)
https://www.flickr.com/photos/suereynolds/26341210782/
Vosne-Romanée Premier cru
Vins tranquilles rouges
Serve at: 14-16°C ou 57-61 °F.
Pair with a wine of at least 7 years old.
Aging potential (estimation) : 10 to 20 years old and more.
This drink is paired well with 7 meals:?>
Meal families
Poultry
Roasted capon en demi-deuil
Demi-deuil : slices of truffle inserted between skin and flesh to infuse the aroma.
> view the mealBeef
Roasted rib steak with fleur de sel
Rib steak : rib of beef with bone attached.
> view the meal