Skip to main content

Food and wine pairing ideas

  • Français
  • English
  • Español

Meal and wine pairing

Alsace Côte de Rouffach Pinot noir

Serve at: 08-10°C ou 46-50 °F.

Pair with a wine over 1 year old.
Aging potential (estimation) : 3 to 10 years old.