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Meal and wine pairing

Sea bass in puff pastry with tarragon

Synonyms: Mediterranean sea bass in puff pastry with tarragon

This dish pairs well with:

Wine colors

Languedoc

White

Still wine

Serve at 10-12. °C (50-54 °F)

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 2 to 5 years old.

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