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Food and wine pairing ideas

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Meal and wine pairing

Grilled lamb and ceps

Synonyms: Grilled lamb and porcini

This dish pairs well with:

Wine colors

Bonnes Mares

Red

Still wine

Serve at 14-16. °C (57-61 °F)

Pair with a wine of at least 7 years old.
Aging potential (estimation) : 15 to 30 years old and more.

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Musigny

Red

Still wine

Serve at 14-16. °C (57-61 °F)

The commercial name generally used is Blaye Côtes de Bordeaux rouge.
Can be drunk as soon as it is marketed.
Aging potential (estimation) : 3 to 7 years old.

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Pauillac

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Pair with a wine of at least 7 years old.
Aging potential (estimation) : 20 to 50 years old and more for a 1855 classed growth.

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Pomerol

Red

Still wine

Serve at 16-18. °C (61-64 °F)

Pair with a wine of at least 5 years old.
Aging potential (estimation) : 10 to 20 years old.

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